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Curated by Alberto Cottica
UNDP Global Accelerator LabA collection of initiatives and reflections about sustainable food from the oceans and food security for coastal and island communities. Does not include the rather large body of works on (1) seaweed and kelp and (2) sustainable fisheries, collected into their own boards.
Search through all the items that are part of this board.
Our challenge is that many Barbados and Eastern Caribbean Blue Economy MSMEs in key sectors such as fisheries, waste management and tourism have not fully adopted digital tools, resulting in an eviden…